At 126 Old Ridgefield Road, where Michelina's Bakery used to be, Green Leaf Organic Bakery and Café has set up shop. Run by two restaurant vets, Robin Marvin and partner Paul Osakwe, the bakery opened July 25 and features an almost entirely organic menu.
The pair met working in a restaurant a few years ago and have about 30 years of experience in the restaurant business between them. Prior to the opening of Green Leaf, Mr. Osakwe owned three of his own shops in the New York City. When both partners happened to move to Wilton, they were inspired to open a café together. Then everything started to fall into place.