Let me begin by admitting that I’m a pizza snob. I don’t believe in pizza chains and I’m not a fan of pizza that tastes too doughy. I do enjoy frequenting mom-and-pop pizza places because, frankly, they have better pizza. I’ve also been to Naples and had what may or may not have been a religious experience while savoring some tasty slices.
So, I will be the first to say that I was hesitant about replacing the glory of standard pizza crust with a cauliflower base.